Maple Orange Garlic Sauce

Winter garlic combined with pure Ontario maple syrup produces a sweet garlicky sauce suitable for glazing chicken, ham, sausage, pork, turkey and duck. Whip into cooked squash, toss into cooked carrots, vegetarian or meat stir-frys. Use as a coating for pre-cooked chicken strips & fast fry in a wok for salad garnish accompanied with orange pieces. Drizzle salad with some Maple Orange Garlic Sauce that is thinned with oil & fresh lime juice.

Ingredients: water, brown sugar, orange juice concentrate, pure maple syrup, garlic, xanthan gum, salt, dry mustard, tarragon leaves, black pepper

250 ml/8.4 fl oz
$8.99

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